Fresh Menu - Week of October 15th

by Allison Fenton October 12, 2018

Fresh Menu - Week of October 15th

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Dinners

Monday
5 spice pork meatballs with stir-fry vegetables and basmati rice

Garlic marinated beef tips with teriyaki quinoa and roasted root vegetables

BBQ chicken burrito bowl with green rice

Vegetarian

BBQ sweet potato burrito bowl with green rice

Garlic marinated tofu with teriyaki quinoa and roasted root vegetables

5 spice eggplant meatballs with stir-fry vegetables and basmati rice

Thursday
Chicken and root vegetable stew

Almond, orange and ginger broccoli stir-fry

Vegetarian

Vegetable and chickpea stew
Almond orange and ginger broccoli tofu stir-fry
 

Lunches 

Monday
Teriyaki beef stir-fry

Tuesday
BBQ chicken taco salad

Wednesday
Lemon and garlic chicken with a kale Caesar salad

Thursday
Sweet and sour chicken stir fry

Friday
Spicy shrimp quinoa bowl

 

Feature

We're super excited to launch our new catering menu! 

Check it out here!





Allison Fenton
Allison Fenton

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