Salsa verde chicken with cilantro rice and a fresh corn & bean salad
Braised beef and broccoli with brown rice
Asian marinated pork with quinoa, braised red cabbage, and roasted heirloom carrots
Salsa verde tempeh with cilantro rice, and a fresh corn & bean salad
Asian marinated tofu with quinoa, braised red cabbage, and roasted heirloom carrots
Chickpea, lentil, and broccoli moroccan stew
Braised beef and broccoli stir fry
Salsa verde shrimp bowl
Loaded mixed green salad with shredded chicken, carrots, corn, broccoli, pita chips & toasted sunflower seeds
Peanut shrimp noodle bowl
Garlic oregano chicken chopped salad
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