Fresh Menu - Week Of July 20th

July 16, 2020

Fresh Menu - Week Of July 20th

Dinners

Monday

Jerk chicken with coconut rice and a corn &  bean salad

Beef and vegetable stew

Lemon and herb haddock with a Greek potato salad and green beans

Vegetarian

Jerk marinated tofu with coconut rice and a corn & bean salad

Lemon and herb chickpeas with a Greek potato salad and green beans

Moroccan chickpea and vegetable stew

Thursday

Spinach stuffed chicken with brown rice and spiced corn on the cob

Spiced pork quinoa bowl with peanut sauce

Vegetarian

Spinach and feta black bean fritters with brown rice and spiced corn on the cob

Spiced tofu quinoa bowl with peanut sauce

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Lunches 

Monday

Moroccan chicken and chickpea stew

Chimichurri shrimp and corn salad

Quinoa salad with kale, brussels sprouts, and roasted chicken

Vegetarian

Moroccan chickpea stew

Chimichurri tofu and corn salad

Quinoa salad with kale, brussels sprouts, and roasted chickpeas


Thursday

Pork and fennel meatball stir-fry

Lemon garlic chicken on a Greek salad

Vegetarian

Chickpea and fennel 'meat'ball stir-fry

Lemon and garlic tofu on a Greek salad





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