Get exclusive deals by subscribing now!
x

Fresh Menu - Week of December 2nd

by Allison Fenton November 22, 2019

Fresh Menu - Week of December 2nd

Click here to subscribe!

Regular Menu

(Scroll down for our Weight Loss Menu)

Dinners

Monday

Beef bourguignon with roasted baby potatoes

Pistachio crusted pork with cherry sauce, quinoa, brussel sprouts and braised red cabbage

Chicken cacciatore stir-fry

Vegetarian


Winter vegetable stew

Pistachio crusted tofu with cherry sauce, quinoa, brussel sprouts and braised red cabbage

Chickpea cacciatore stir-fry

Thursday

Sesame pork with cilantro ginger pesto, quinoa, greens & carrots

Chicken and vegetable pad thai

Vegetarian

Sesame tofu with cilantro ginger pesto, quinoa, greens & carrots

Vegetable pad thai

Lunches 

Monday

Pistachio crusted chicken on a spinach salad with berry vinaigrette

Lemon and dill salmon fritters on a mixed green salad

Mexican spiced chicken on a corn and bean salad

Vegetarian

Pistachio crusted tofu on a spinach salad with berry vinaigrette

Lemon and dill chickpea fritters on a mixed green salad

Mexican spiced corn and bean salad


Thursday

Teriyaki pork stir-fry

Loaded broccoli salad with rosemary chicken

Vegetarian

Teriyaki tempeh stir-fry

Loaded broccoli and chickpea salad

 

Weight Loss Menu

Lean dinners and lunches designed to help burn fat

 

Sunday Delivery

Breakfast
Overnight oats with spiced apple
Overnight oats with blueberry jam
Overnight oats with peanut crumble

Lunches
Flaked salmon on Nicoise salad
Garlic chicken on a Greek kale salad
Chopped chicken on a roasted broccoli and brown rice salad


Dinners
Za’atar spiced chicken with turnip and parsnip mash and roasted broccoli
Asian marinated pork loin with brown lentils, beets, and brussels sprouts
Lemon and garlic haddock on quinoa with roasted peppers and onions


Wednesday Delivery

Breakfast
Chia bowl with spiced apple
Chia bowl with blueberry jam
Going Green smoothie (frozen)
Smooth The Soul smoothie (frozen)

Lunches
Kale and brown rice salad with honey mustard vinaigrette and chopped chicken
Carrot, orange, and almond salad with Asian vinaigrette and blackened chicken
Sesame chicken Thai quinoa bowl (Frozen)
Garlic haddock stir fry (Frozen)

Dinners
Cumin chicken with roasted zucchini and mushrooms
Herb crusted pork tenderloin, brown rice, and roasted broccoli & cauliflower
Lemon chicken with sweet potato, green beans and broccoli (Frozen)
Shrimp stir-fry (Frozen)





Allison Fenton
Allison Fenton

Author


Leave a comment

Comments will be approved before showing up.


Also in Weekly Fresh Menu

Fresh Menu - Week of December 16th
Fresh Menu - Week of December 16th

by Allison Fenton December 05, 2019

View full article →

Fresh Menu - Week of December 9th
Fresh Menu - Week of December 9th

by Allison Fenton November 28, 2019

View full article →

Fresh Menu - Week of November 25th
Fresh Menu - Week of November 25th

by Allison Fenton November 14, 2019

View full article →