Jerk chicken with coconut rice and a corn & bean salad

Ingredients: pulled chicken, Jamaican jerk marinade, basmati rice, onion, garlic, coconut milk, toasted coconut, mango, cilantro, corn, black beans, red onion, red pepper, canola oil, lime juice, cajun spice, apple cider vinegar, dark rum, soy sauce, brown sugar, jalapeno pepper, chipotle tabasco sauce, ginger, thyme, allspice, nutmeg, cinnamon, cumin seeds, salt, pepper

Macros:
Fat - 39.5
Carbs - 65.3
Protein - 63.6
Calories - 871