Herb roasted tofu with a warm lentil, kale, and potato salad

$15.50

Ingredients: tofu, canola oil, salt, lemon pepper, rosemary, thyme, parsley, brown lentils, kale, baby potato, dried cranberry, sunflower seeds, red onion, tahini, lemon juice, garlic, apple cider vinegar, honey

Macros:
Fat - 49
Carbs - 61.4
Protein - 19.5
Calories - 765