Fresh Menu - Week of March 18th

March 14, 2019

Fresh Menu - Week of March 18th

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Dinners

Monday

Jerk chicken with green beans and coconut rice

Beef and vegetable stew

Asian pork stir fry

Vegetarian

Jerk tofu with green beans and coconut rice

Vegetable stew 

Asian tempeh stir-fry

Thursday

Sesame shrimp noodle bowl

Beef and broccoli stir fry

Vegetarian

Sesame chickpea noodle bowl 

Tofu and broccoli stir-fry  

Lunches 

Monday

Asian chicken stir fry

Shrimp spring roll salad with peanut dressing

Kale caesar salad with lemon garlic chicken


Thursday

 

Sesame beef noodle bowl

Loaded broccoli salad with rosemary salmon





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