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Dinners
Monday
Spinach stuffed chicken with warm dill potato salad
Honey garlic glazed pork stir-fry
Orange and ginger beef with brussels sprouts and roasted mushrooms
Vegetarian
Orange and ginger tofu with brussels sprouts and roasted mushrooms
Honey garlic glazed tempeh stir fry
Black bean fritters with a warm dill potato salad
Thursday
Winter chicken and vegetable stew
Beef and veggie kebabs with teriyaki fried rice
Vegetarian
Winter vegetable and sweet potato stew
Veggie kebabs with teriyaki fried rice
LunchesÂ
Monday
Orange and ginger beef stir - fry
Tuesday
Chopped chicken with roasted broccoli, almond, and potato salad
Wednesday
Black bean fritters on a spinach and cucumber salad
Thursday
Spicy shrimp Pad Thai
Friday
Garlic chicken Greek salad