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*Deliveries will be made on Tuesday, Feb 19th due to the holiday*

Dinners

Monday

BBQ chicken burrito bowl

Orange and ginger braised beef noodle bowl

Jerk marinated pork with coconut rice, green beans, and a corn & bean salad

Vegetarian

BBQ sweet potato burrito bowl

Orange and ginger chickpea stir-fry

Jerk marinated tofu with coconut rice, green beans, and a corn & bean salad

Thursday

Herb roasted pork loin with a Greek potato salad

Chicken and vegetable curry on quinoa

Vegetarian

Herb roasted tofu on a Greek potato salad

Vegetable curry on quinoa

Lunches 

Monday

Spiced shrimp noodle bowl

Crunchy carrot, snap pea, and sesame chicken salad

Za'atar chicken on a spinach and lentil salad

Thursday

Chicken, quinoa, and cranberry stuffed sweet potato

Ginger and sesame beef on a crunchy Asian salad